1 Cup St Germain
3 Bottles of Brut Champagne; one for ice ring
2 cups of vodka
3/4 cup lemon juice; fresh
4 cups Pom Juice; 2 for ice ring
Fresh Rosemary Sprigs
Pomegranate Seeds; fresh
Edible Glitter Stars (optional)
Add alcohol, lemon & pom juice to bowl and mix. Garnish with 2 handfuls of pomegranate seeds & sprigs of fresh rosemary.
For Ice Ring:
Fill bunt pan 1/2 full with equal parts champagne & pom juice. Add a handful of fresh cranberries & hefty pinches of edible glitter. Freeze 6+ hours prior to serving.