Sometimes just a simple onion dip is hard to beat. I am a huge lover of caramelized onions. They are so sweet and delicious. This recipe just elevates the simplest, yet delicious, onion dip of sour cream and a packet of Liptons onion soup mixed together.
Caramelized Onion Dip
Ingredients
2 yellow onions, diced
1 tbsp butter
1 tbsp olive oil
1 tsp Worcestershire sauce
4 oz cream cheese, softened
1/2 cup sour cream or plain yogurt
1/3 cup mayo
2 tbsp chives
S&P to taste
Directions
Caramelize diced onions by adding butter and olive to to pan with Worcestershire sauce and cook on low for 30 minutes until caramelized.
Mix together the softened cream cheese, sour cream, mayo and chives (saving a few for garnishment) and stir in caramelized onions. Sprinkle top with chives and serves with ruffles chips or any favorite.
