My grandmother used to make this Hello Dollies recipe and I honestly had forgotten all about it until Matt mentioned them the other day. I love them with the butterscotch chips. They are so rich and delicious with the coconut flakes. I highly recommend this little treat!
Hello Dollies Recipe
Ingredients
1/2 stick of butter, melted in pan
1 cup graham cracker crumbs
1 (6oz) package butterscotch chips (you can also use chocolate chips)
1 (3.5oz) Bakers Angel Flake Coconut
1 cup chopped pecans
1 can sweetened condensed milk
Directions
Put all ingredients in 8×8 pan in order of recipe. Pour milk over top. Bake at 350 degree for 30 minutes. Let cool for about 10 minutes and then cut into small squares.